French Friday 2015
The students in 6th Class put on a super spread of fine French foods. We learned how to say "Bonjour" and "Merci" to our fantastic friends in Ms. Tracey's class. We sampled lots of French goodies- baguettes, pain au chocolat, croissants and lots of different cheeses. Yum!
I taught the Junior Infants how to make a fruit kebab!
I tried everything!